How Aromia is made
An infusion can only be as good as what goes into it. That is why every Aromia blend starts with the ingredients themselves — herbs, flowers, spices and roots chosen for their aroma, colour and freshness — and why each step after that is about protecting what makes them good.
6 careful steps
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01
Step 1Selecting the ingredients
We work with suppliers of herbs, flowers and spices and choose each ingredient for quality and purity. Every blend’s full ingredient list is printed on its pack and shown on its product page.
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Step 2Cleaning and sorting
Ingredients are checked, cleaned and sorted before blending, so that only whole, sound pieces go into your cup.
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Step 3Blending
Each infusion follows its own recipe, balancing flavour, aroma and colour — for example floral hibiscus and rose with warming cardamom and star anise, or refreshing mint and fennel with cumin and ginger. Blends are mixed in measured batches so every pack tastes the same.
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Step 4Packing in pyramid bags
The blend is filled into pyramid-shaped bags. The pyramid shape gives whole and cut herbs room to move and unfold as they steep, which means a fuller infusion and richer aroma than flat bags filled with fine dust. Bags are packed in sealed cartons to protect them from light and moisture.
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Step 5Quality checks
Packs are checked for weight, sealing and labelling before they are released for sale, and each pack carries its batch details and best-before date.
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Step 6From us to your home
Orders placed on this website are packed carefully and handed to our courier partners. You can follow your parcel on our Track order page.
Our promise
- 100% herbal ingredients
- No artificial colours, flavours or preservatives
- Vegan friendly
- Convenient pyramid bags

Brew your cup
- 1Place one pyramid bag in a cup.
- 2Pour 180–200 ml of freshly boiled water.
- 3Steep for 3–5 minutes, remove the bag.
- 4Enjoy hot — or pour over ice.
